60 Educational Seminars        Technology, Software, & Services        120 Leading Exhibitors
UNMISSABLE SPEAKERSVIEW ALL
  • Graham Corfield: Speaking at the Restaurant Technology Live Exhibition

    Graham Corfield

    MD of JUST EAT

    The takeaway sector at the heart of British life...

  • Alasdair Murdoch: Speaking at the Restaurant Technology Live Exhibition

    Alasdair Murdoch

    CEO of GBK

    Keep Ahead In A Very Competitive Market Place

  • Andrew D Emmerson: Speaking at the Restaurant Technology Live Exhibition

    Andrew D Emmerson

    Hotcha Franchising Ltd

    How to build a National Takeaway Chain

  • Gerry Hooper: Speaking at the Restaurant Technology Live Exhibition

    Gerry Hooper

    Zapper

    Get To Know Your Customers Better (Mobile Technology)

  • John Aizlewood: Speaking at the Restaurant Technology Live Exhibition

    John Aizlewood

    CDO - Pizza Hut

    Insight from a Global Brand - The Importance of Customer Retention

  • Simon Jarman  : Speaking at the Restaurant Technology Live Exhibition

    Simon Jarman

    Quintex Systems

    Energy Management in Commercial Kitchens

  • Shweta Jhajharia: Speaking at the Restaurant Technology Live Exhibition

    Shweta Jhajharia

    ActionCOACH

    Grow Your Takeaway Business Sales by 46.4%

  • Peter Ahnegård: Speaking at the Restaurant Technology Live Exhibition

    Peter Ahnegård

    CashGuard AB

    Stop Cash Handling - Start Cash Management

  • Jason Richelson: Speaking at the Restaurant Technology Live Exhibition

    Jason Richelson

    ShopKeep

    How I Grew A 7 Million Dollar Food Business

  • Balázs Joó: Speaking at the Restaurant Technology Live Exhibition

    Balázs Joó

    Global Charge Kft. (Charge me Up!)

    Charge Me Up! As A Friend Of Your Customers.

27th & 28th SEPTEMBER 2016    |    EXCEL, LONDON    |    FREE TICKETS
News And BlogsVIEW ALL

The Impact of the Internet of Things on Restaurants

The impact of the Internet of Things on the restaurant industry is rapidly becoming more and more influential, helping to offer diners two of the most commonly required aspects of an enjoyable meal - speed and convenience.

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Mobile and Tablet ‘Customer Facing Technology’

More and more restaurants are now using tablets and iPads as electronic point of sale systems, decreasing waiting times and making queues a thing of the past, ensuring a quicker table turn, and efficient payment process, and reducing ordering errors.

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Improving Your Restaurant With Digital Marketing

Building a business is no simple task, particularly if it’s a restaurant. Competition in the food service industry is always fierce, and so locating the tools and tactics to leverage your business is not an easy objective to successfully reach.

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Restaurant Technology Live 2016 is running alongside