Gary is the CEO and founder of Yumpingo, the food intelligence platform enabling restaurants to serve more food their customers love. Yumpingo works with the world''s largest and most innovative restaurant groups to transform how they develop new menus, optimise operational execution, build their online reputation and increase guest satisfaction and retention.
Yumpingo brings big data analytics to the restaurant industry, enabling operators to better manage their current and future estate with more certainty, less financial risk, greater consistency and more operational control.
Gary is a passionate cook and foodie. Whilst building Yumpingo he has worked across every aspect of running a restaurant’s service. This has helped Yumpingo form a unique perspective on the role technology plays to better connect guests with restaurant operators to transform dining experiences.
The Big Bang! Find out how big data for food is set to transform your restaurants profitability.
Big data analytics is such a powerful, yet still under-utilised tool for the restaurant industry. Find out how technology is now enabling restaurants to really understand know what their customers want, and how their operations are performing, to ensure guests keep coming back time and again.